Tavern Dishwasher

  • The STRAT Hotel, Casino & Tower
  • Las Vegas, Nevada
  • Full Time
City

Las Vegas

State

NV

Travel Involved

0-10%

Shift

Varies

Type of Shift

Full Time

Category

Food & Beverage

Tavern Dishwasher

PT's Taverns (Las Vegas, NV)

Description:

Summary:

Responsible for preparing a variety of food items, cleaning kitchen and other areas and maintaining inventory rotation.

Essential Functions and Responsibilities:

Wash chinaware, glassware and flatware

Check all items to make sure they are completely clean before it is sent out to various areas

Discard all chipped plates, cracked or broken glassware, and checks for bent flatware

Wipe down stainless steel tables

Mop floor, clean walls and drains

Check and refill all detergents that are being used in the area

Thoroughly clean glass and dish machines before the end of each shift

Upkeep of hot and cold foods and refills menu items when the supply runs low

Set up and break down cook's station, stirring, watching temperatures, preparing vegetables, etc.

Maintain a clean orderly work place at all times

Adhere to Company sanitation standards

Provide outstanding customer service in a timely manner to both guests and fellow team members

Perform other duties as assigned

Requirements:

Qualifications

Previous experience in a same or similar role preferred

Knowledge of kitchen equipment and sanitation guidelines preferred

Previous experience working in a team or group environment

Ability to read, analyze, and interpret documents, such as policy and procedure manuals, maintenance instructions, and other related documents

Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals

Ability to apply common sense reasoning to variety of situations

Must be at least 21 years of age

High school diploma or equivalent preferred

Ability to functionally communicate occupational-based English, both written and verbal

Obtain and maintain all work cards as required by the company

Verify right to work in the United States

Work Cards

Food Handler (Clark County locations only)

Physical Requirements

Occasionally push, pull, and maneuver items weighing up to 100 lbs.

Frequently lift and/or carry up to 50 lbs. at floor, knee, waist, and/or chest levels, and over head

Occasionally bend, reach, twist, climb, squat, and kneel

Constant standing and walking

Constant use of hearing and vision, distinguish between shades of color, and use tools or equipment requiring a high degree of dexterity

Work Environment Potential Conditions

Indoor

Smoky and noisy

Extreme hot and cold temperatures, including humidity

Slippery surfaces and chemical agents
Job ID: 485134987
Originally Posted on: 7/14/2025

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