Server

2 years

Maison Lotus , the newest restaurant from WIN Hospitality Group is looking for dedicated servers to be part of our opening team!

We are bringing a unique fusion of French and Vietnamese cuisine to the Main Line, by offering a dining experience that seamlessly blends tradition with innovation. In addition to our exceptional menu, we will feature an adjacent bakery and cafe.

The ideal candidate is positive, knowledgeable, and hospitality-driven , with strong communication skills and the ability to multitask gracefully in a fast-paced environment. If youre a team player who thrives on delivering outstanding service, wed love to hear from you!

Responsibilities:

• The ability to clearly go thorough menu selections and provide a unique guest experience
• Provide recommendations on menu items and answer any questions
• Ensure guest satisfaction by checking on them throughout their meal
• Process payments using Toast POS system
• Collaborate with kitchen staff to ensure timely delivery of orders
• Maintain cleanliness of dining areas and workstations
• Follow food safety guidelines to ensure the health and safety of guests

Qualifications:

• Joyful, outgoing, guest-centric individuals who have a passion for great food and wine served with care and consistency
• Experience in an Asian Fusion and French inspired restaurant is preferred
• General knowledge of french wines, spirits, and classic and craft cocktails

Benefits

• Employee Dining Program
• Beverage and Food Program Tastings
• Flexible schedule
• Opportunities for career growth with other WIN Signature Restaurants

We are a part of WIN Hospitality; a multi-concept group of 7 independent restaurants based in the Main Line. Our philosophy is simple: we hire great people with creativity, passion and the drive to be the best. The WIN Signature family aspires to develop talent and promote from within.

Headquartered in the Pennsylvania's Main Line and more than 350 people strong. For more information on all our locations, please visit www.winsignaturerestaurants.com

Compensation: Hourly ($2.83) plus tips

Customer Service Orientation

Attention to Detail

Knowledge of Menu Selections

Ability to work in a fast paced environment

Ability to Provide Unique Guest Experience

Problem Solving Skills

Collaboration With Team Members

Adaptability to new situations

Knowledge of Food Safety Guidelines

Collaboration With Kitchen Staff

Ability to Provide Recommendations

Time Management

Sales Skills

Adaptability in Fast Paced Environment

Time Management Skills

Cleanliness and Organization

Positive Attitude

Creativity in Service Delivery

Ability to Process Payments

Passion for culinary arts

Ability to Handle Payments and Transactions

Creativity in Service

Commitment to cleanliness and organization

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