Bartender

Required Years of Experience

2 years

Job Details ABOUT US

Located on a landmark corner of the West Village, a block away from the Hudson Promenade, Wallse opened its doors in July 2000. From the name, to the food, to the decor, every detail of Kurt Gutenbrunners first NYC restaurant reflects and embodies his culinary history and vision. Wallses harmony of elegance, simplicity and lightness won the restaurant two stars from the NYTimes only two months after opening and a coveted Michelin star in 2006.

The food and beverage program of Wallse reflects Kurts passion for aesthetics, taste, quality, seasonality, as well as his knowledge of contemporary and classic culinary techniques. Modern and minimalistic, Wallse delivers a new image of refined Austrian cuisine and mixology. Characterized not only by incredible food and impeccable service, Wallse is also renowned for its extensive wine list and creative cocktails.

THE QUALIFICATIONS:

At least 2 years of similar experience.
Passion for hospitality and fine dining industry.
Commitment to excellence and success.
Exceptional interpersonal and communication skills.
Excellent customer service.
Hospitable and engaging personality and professional appearance.
Positive, intuitive/proactive, and collaborative team player.
Flexible schedule - availability to work nights, weekends, and holidays.
State and local health requirements for food handlers.
Spirit, wine, and beer knowledge.
Enthusiasm to learn and grow with the company.
Past experience and interest in Austrian and German cuisine is a plus.
Experience, preferably in NYC fine dining establishment.

KG-NY Restaurant Group is an Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer.

We offer a comprehensive benefits package, a challenging and dynamic environment, exposure to all aspects of the restaurant business, and a myriad of opportunities for personal and career development.

Visit Us @

hhtps://www.wallse.com

Compensation Details

Compensation: Hourly ($11.00 - $15.00) plus tips

Benefits & Perks: Paid Time Off, Dining Discounts

Required Skills

Can Lift Up to 50 Lbs

Passion for Hospitality and Fine Dining Industry

Ability to Work Under Pressure

Beer Knowledge

Strong Work Ethic

Exceptional interpersonal and communication skills

Adaptability

Wine Service

Culinary Creativity

Excellent Customer Service

Team Collaboration

Customer Service

Customer Relationship Management

Hospitable and Engaging Personality and Professional Appearance

Cultural Awareness of Austrian and German Cuisine

Food and Beverage Pairing

Time Management

Positive, Intuitive/Proactive, and Collaborative Team Player

Problem Solving Skills

Glassware Knowledge

Ability to Handle Feedback

Flexible Schedule Availability to Work Nights, Weekends, and Holidays

Sales Skills Related to Food and Beverage

Wine List / Program Creation

Networking Skills Within the Hospitality Industry

State and Local Health Requirements for Food Handlers

Commitment to Continuous Learning

POS Systems

Professionalism in a Fine Dining Setting

Spirit, Wine, and Beer Knowledge

Cocktail Making

Enthusiasm to Learn and Grow With the Company

Spirits Knowledge

Experience, Preferably in NYC Fine Dining Establishment

Wine Knowledge

Past Experience and Interest in Austrian and German Cuisine

Wine Buying

Wine Cellar Organization

Fine Dining Service

Service Procedures

Positive Attitude

Teamwork

Communication

Bartending Skills

Food Safety Knowledge

People Skills

Multitasking

Craft Cocktail Knowledge

Professionalism

Attention to Detail

Inventory Management

Standing for Long Periods of Time

Alcohol Service Compliance

Classic Cocktail Knowledge

Bar Operations

Beverage Service

Bar Knowledge

Beverage Knowledge

High Volume Bartending

High Volume Service

TIPS Certified

Coffee Knowledge

Conflict Resolution

Team Development and Training

Work In a Fast-Paced Environment

Food Preparation

Read more

Gallery Quark Spatzle Butternut Squash Soup Halibut, Cucumber, Black Trumpet, Dill Veal Wiener Schnitzel Mozart Kugel Salzburger Nockerl Smoked Salmon