Whale's Tail Busser

This position is responsible to facilitate food service in a dining room and, bring workstations to working status and the general cleanliness of the dining area. This individual is required to acknowledge all patrons appropriately while assisting with information and/or special requests.
The ability to work well with others and desire to serve people are essential functions of the position. Must be able to work evenings and on the weekends. The shift is 4:00 pm-11:30 pm week days. On the weekend Saturday and Sunday 4:00 pm - 2:00 am.

Key Responsibilities:
oCoordinates with Food & Beverage Director, and Manager regarding assigned duties
oCoordinate with Immediate Supervisor regarding Preferred Hotel Standards
oCoordinate with Host/Hostess for special requests
oCoordinate with Table Attendants to Facilitate Food Service:
oSet tables for correct number of guests (napkins, flatware, plates, salt & pepper shakers, glassware etc.)
oReplenishing supplies for workstations and ensuring that the stations are clean
oCleaning and clearing the tables
oCleaning and emptying trash cans
oGreet guest(s) within 3 minutes of arrival
oAssisting in seating, greeting and providing menus on occasion
oPhysically fit and capable of bending, standing and lifting 50lbs
oOpening and closing side work as stated in the Preferred Standards
oPhysical ability to work various 8-hour workdays standing for their entirety
oOther duties as directed

Minimum Education:
oHigh School diploma or GED equivalent

Minimum Experience:
oPrefer 1-year busser/back-of-house experience in a restaurant
oFood Handlers Card certification

Skills/Abilities:
oStrong interpersonal and oral communication skills
oDemonstrates integrity, honesty, and a cooperative attitude
oProfessional appearance and a polite, positive demeanor
oExcellent reasoning and problem-solving abilities
oStrong teamwork skills and a genuine desire to serve people
oAbility to work quickly and safely under pressure required

Benefits:
oCompetitive union hourly wage plus tips
oEligible employees can have access to comprehensive benefits package including health, vision, and dental
o401(k) retirement savings plan to secure your future
oOpportunities for professional growth and advancement within the hotel
oWork in a supportive and dynamic environment that fosters professional and personal development

Application Process:
Interested candidates can apply online or apply in person at the Hotel Captain Cook HR office. HR Office hours are Monday through Friday, 8am-4pm.

Candidates must successfully pass a background check and drug screening.
The Hotel Captain Cook is committed to diversity and inclusivity in our workplace and is an Equal Opportunity Employer.

RESUMES MAY NOT BE SUBMITTED WITHOUT A HOTEL CAPTAIN COOK APPLICATION
You also can apply online at www.captaincook.com under Careers