Shift Lead University of Nebraska Lincoln

Requisition Number: S_250610

Department: Housing: Chick-fil-A-12426

Description of Work:

Ranked as one of the best employers in the state of Nebraska , the University of Nebraska is committed to providing a work environment and culture that fosters personal and professional success and satisfaction. By joining our team, you will be given opportunities to grow as an individual and contribute to the significant impact that we make within the University of Nebraska community and Nebraska's economy each year.

We invest in our employees:

Vacation, sick, and holiday pay

Medical, dental, and vision insurance

No-cost life insurance

Employee Assistance Program

Retirement plans with University match

Tuition assistance for full-time employees and dependents

Exclusive staff discounts

Continuous improvement and innovation

Professional development through training and education

A diverse and inclusive workplace

And much more!

As a Shift Lead you will: Serve as a member of the management team by providing leadership, direction and supervision to Team Members during their shift and ensuring a high quality experience for guests.
Provide day-to-day operational leadership: o by delegating shift duty assignments to staff/students. o oversee front end and back of restaurant operations. o ensure products and ingredients are stocked and available based on forecasting. o training new team members. o Ensure presentation, quality, and food standards are met.
Provide excellent customer service to all guest through front end and back-end operations which may include: o greeting all guests in a friendly manner and addressing guest concerns o accurately entering orders into the POS system and cashier duties o food preparation and monitoring food quality and safety o front end and kitchen stocking o ingredient preparation o inventory, dish machine operation, cleaning duties, opening, and closing procedures.
A job as a shift lead is more than just a job. It's a stepping-stone to a successful future in the world of business.

The University of Nebraska-Lincoln seeks to attract and retain a high performing and collaborative workforce. UNL is committed to providing a work environment and culture that fosters personal and professional success where every person and every interaction matters. The University is proud to be one of Nebraska's preferred and largest employers where individuals are able to participate and contribute to their full potential.

As an EO/AA employer, the University of Nebraska considers qualified applicants for employment without regard to race, color, ethnicity, national origin, sex, pregnancy, sexual orientation, gender identity, religion, disability, age, genetic information, veteran status, marital status, and/or political affiliation. See

Minimum Required Qualifications:

High school diploma/GED plus three years of food preparation experience and mastery of all kitchen and dining tasks and attributes; equivalent experience/education considered. Ability to read, write, weigh, and measure necessary. The ability to communicate is essential. Must have the ability to train and lead others. Food Handler's permit or ability to obtain by passing the Safety and Sanitation test required. Ability to lift up to 50lbs and push/pull up to 100lbs required.

Posted Salary: $16.76/hr

Job Type: Full-Time