Dining Bartender

  • Keeneland Association
  • Lexington, Kentucky
  • Full Time

Position Summary:

The Bartender at Keeneland Hospitality delivers warm, welcoming service across a dynamic and fast-paced property that includes elevated cocktail lounges, premium dining rooms, and high-energy concessions within an iconic horse racing venue. This role calls for versatility—balancing professional technique and thoughtful hospitality with speed, awareness, and adaptability during race meets and large-scale events. Bartenders should bring a positive attitude, strong beverage knowledge, and a passion for creating memorable guest moments, whether behind a fine-tuned cocktail bar or pouring draft beer at peak volume.

Key Responsibilities:

  • Prepare and serve craft cocktails, wine, and beer according to standard recipes and presentation guidelines.
  • Maintain a clean, organized, and efficient bar setup before, during, and after service.
  • Engage guests with professionalism and warmth, offering recommendations and sharing cocktail narratives.
  • Ensure all garnishes, syrups, and prep ingredients are stocked and properly stored.
  • Follow all health code, safety and sanitation procedures, including proper jigger use, shaking technique, and glassware handling.
  • Execute batch cocktail prep and contribute to bar efficiencies.
  • Support wine service standards, including presentation and proper pouring technique.
  • Communicate proactively with the team to maintain flow of service.
  • Uphold Keeneland’s values of tradition, excellence, and elevated hospitality.

Qualifications and Requirements:

  • 2+ years bartending experience in upscale or high-volume environments.
  • Strong knowledge of spirits, wine, and cocktail technique.
  • Ability to multitask and stay composed under pressure.
  • Flexible availability, especially during race meets and major events.
  • Ability to lift 50 lbs and stand for long periods of time.
  • Upbeat and positive attitude with a strong team mentality.

Licensing Requirements:

  • A valid Fayette County Food Handler’s License is required for all food and beverage staff. Must be obtained prior to the first scheduled shift.
  • A Kentucky Horse Racing Commission license is required for all track workers. This license will be provided to you on behalf of Keeneland upon hire.
Job ID: 489508505
Originally Posted on: 8/15/2025

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