1 year
Job Details High Street is a bustling Center City restaurant, and a part of James Beard Award -winning H igh Street Hospitality Group . Our menu is focused on local producers and seasonal ingredients, featuring the work of our artisanal on-site bakery.We are looking for a motivated line cook to join our team. The ideal candidate is comfortable in a fast-paced kitchen environment and has some experience working pasta station, grill and saute, as well as a passion for local ingredients and seasonal cooking. This role will help you develop your leadership, organizational, and problem-solving skills while refining your culinary techniques. We are serious about what we do and are looking for like-minded cooks.
High Street strives to offer a work environment of opportunity and growth, with benefits that include promotion from within, a women's round-table, health insurance, 401K, transportation/parking benefits, staff meal dining discounts, career path development, mentoring and advising. We'd love to hear from you!
Position Requirements
- Relevant restaurant experience
- Flexible availability
- Dedicated work ethic
- Ability to work efficiently for 8 hours on your feet
- Sincere interest in the art of hospitality, food and beverage
Compensation: Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts
Required SkillsBasic Knife Skills
Ability to work in a fast paced environment
Food Safety Knowledge
Experience With Pasta Station
Cleaning / Sanitation
Experience With Grill and Saute Cooking
Prepping Ingredients
Passion for Local Ingredients
Family Meal Preparation
Pasta Cooking
Leadership Skills
Pasta Dough Making
Organizational Skills
ServSafe Certified
Problem Solving Skills
Culinary Techniques Refinement
Team Collaboration
Adaptability
Time Management
Attention to Detail
Customer Service Orientation
Commitment to Professional Growth
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