Host

Required Years of Experience

1 year

Job Details Leland is seeking a host to work weekends. Located in Brooklyns Prospect Heights neighborhood, Leland Eating and Drinking House promotes sustainable hand-made cuisine while supporting local farms, creating natural and healthy food without forgoing flavor. We are currently looking for people who have a magnetic personality, that care about hospitality and is passionate about natural food and beverage. We are looking for hosts that will support the front of house and back of house team. If you would like to become a member of Leland, please send your resume along with a brief description of who you are and why you think Leland would be a fit for you. We look forward to meeting you.

General requirements:
- Motivated, hard working, enthusiastic, team player
- Strong knowledge and interest in food and beverage
- Passion to reduce waste, recycling and composting
- Availability to work days, nights, and weekends
- NYC Food Protection Certificate Card Holder a plus
- Excellent verbal communication skills
- Sense of humor and positive attitude
- Knowledge of health, safety and sanitation guidelines of NYDOH and
maintain a letter A grade.
- PASSION for food, wine and hospitality. Dont have it? Dont apply.
- Must like dogs, music and healthy cuisine Compensation Details

Compensation: Hourly ($25.00 - $27.00)

Benefits & Perks: Dining Discounts

Required Skills

Strong Knowledge and Interest in Food and Beverage

Customer Service Orientation

Excellent Verbal Communication Skills

Ability to work in a fast paced environment

Knowledge of Health, Safety and Sanitation Guidelines

Team Collaboration

Motivated, Hard Working, Enthusiastic, Team Player

Adaptability to Different Work Schedules

Team Player

Commitment to Sustainability

Sense of Humor and Positive Attitude

Attention to Detail

Ability to Handle Stressful Situations

Passion for hospitality

Positive interpersonal skills

Ability to Maintain a Clean and Organized Workspace

Motivated

Ability to Engage With Diverse Clientele

hard working

Problem Solving Skills

Enthusiastic

Ability to Handle Stress

Ability to Maintain a Letter a Grade for Health and Safety

Creativity in Food Presentation

Sense of Humor

Knowledge of Local Food Sourcing

Positive Attitude

Interest in Continuous Learning About Food and Beverage

Ability to Maintain Cleanliness and Organization

Passion for Promoting Healthy Lifestyles

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