Broil Cook

at Sandpiper Restaurant in Idaho Falls, Idaho, United States

We are seeking a dedicated and skilled Broiler to join our culinary team. The ideal candidate will have a passion for food and a commitment to providing high-quality meals in a fast-paced kitchen environment. As a Broiler, you will be responsible for preparing proteins, orchestrating the timing of service, acting shift lead/ closer, maintaining food safety standards, and contributing to an efficient kitchen operation. This role is essential in ensuring that our guests receive exceptional dining experiences.

Preferred qualifications include 3-5 years or Broil experience with various cuts of meat and seafood.