Required Years of Experience
The ideal candidate has a commitment to excellence, works well in a team environment, and has a desire to learn and grow under one of the most renowned Chef's and culinary brands in the country. Join our team today and build on your career tomorrow!
Responsibilities:
Must have a strong sense of urgency be able to deal with staff and guests in a courteous and professional manner.
Seat and greet guest
Manage Resy reservation books
Engage with guests in a friendly manner
Preferred Qualifications:
2 years experience in a qualified restaurant
A passion for hospitality, food and beverage, and the guest experience
Written and verbal comprehension of English language
Team oriented Compensation Details
2 years
Job Details Join Chef Harold Moores Team at Cafe Commerce at 964 Lexington Avenue, New York We are seeking passionate, enthusiastic, and creative culinary professionals who have a profound interest in food and wine, a strong desire to build culinary knowledge, and a drive to meet the highest standards in our profession.The ideal candidate has a commitment to excellence, works well in a team environment, and has a desire to learn and grow under one of the most renowned Chef's and culinary brands in the country. Join our team today and build on your career tomorrow!
Responsibilities:
Must have a strong sense of urgency be able to deal with staff and guests in a courteous and professional manner.
Seat and greet guest
Manage Resy reservation books
Engage with guests in a friendly manner
Preferred Qualifications:
2 years experience in a qualified restaurant
A passion for hospitality, food and beverage, and the guest experience
Written and verbal comprehension of English language
Team oriented Compensation Details
Compensation: Hourly ($17.00 - $20.00) plus tips
Required SkillsAbility to Work Under Pressure
Customer Service Skills
Interpersonal Skills
Attention to Detail
Problem Solving Skills
Adaptability
Communication Skills
Time Management Skills
Collaboration skills
Positive Attitude
Willingness to Learn
Creativity
Professionalism
Culinary Knowledge
Interest in Food and Wine
Read more
Job ID: 487135969
Originally Posted on: 7/28/2025