Restaurant Expo, Busser ($24+ /hour)

Restaurant Expo, Busser ($24+ /hour) Monsoon Seattle Seattle, WA Job Details Part-time | Full-time From $24 an hour 16 hours ago Benefits Health insurance Employee discount Flexible schedule Qualifications Hospitality Customer service Bussing Food service Restaurant experience Entry level Full Job Description Expo and Busser tip pool and average $24+ per hour (hourly + tips, calculated 2024). Monsoon Seattle is looking for a part time expo / SA with the possibility of shifting over to full time as the summer season begins. Since we first opened in 1999, Monsoon has always been about marrying Vietnamese tradition to modern innovation using fresh, local ingredients from the Pacific Northwest. These recipes are from our family, from Saigon. But they are elevated and inspired by the bounty of our region. We use small farms wherever possible, we source local seafood, and we make everything by hand. We opened Monsoon because, at the time, there was nothing like it in the Pacific Northwest. Sure, we wanted this food for ourselves, but more than that, we were excited to share it with everyone. The rest is history We are looking for a Busser to support our wait staff and set up our dining areas. Busser responsibilities include serving plates, glasses and silverware, refilling beverages and cleaning tables. If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we'd like to meet you. Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant dining experience. Responsibilities Prepare dining areas before guests are seated Decorate tables with candles, napkins, linens and flowers Place tableware and condiments on tables Serve water and welcome snacks, like breadsticks Refill beverages and take orders Remove dirty utensils and replenish, as needed Provide special silverware sets to families with young children Clean and reset tables after guests leave Maintain health and safety regulations at all kitchen and dining areas Skills Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus Flexibility to work in shifts, including weekends, evenings and holidays Understanding of hygiene and food safety rules Physical ability and stamina to carry heavy trays and stand for long hours Ability to multitask and remain calm and professional in a fast-paced environment Job Types: Full-time, Part-time Pay: From $24.00 per hour Benefits: Employee discount Flexible schedule Health insurance Work Location: In person