Server

Required Years of Experience

2 years

Job Details Crosbys Kitchen - Niles is looking for a server to join our team with full availability for up to 40 hours per week. We are a friendly neighborhood gathering spot that serves as cornerstones of the communities in which they reside and are seeking someone with a positive attitude, integrity, and experience.

Crosbys Kitchen - Niles is a casual family-friendly favorite restaurant located at 6480 Touhey Ave in Niles Opening in the Spring of 2024. Our American-Grill menu is centered around rotisserie, woodfired comfort food. We are seeking a host who can work within the high-volume space to create the maximum amount of covers while maintaining an excellent experience for all our guests.

Someone who is self-motivated, hard-working, professional, and thrives in a team environment would be a great addition to our team. We use Tock for iPad to command our floorplan and would love someone with experience or willingness to learn reservation systems. One year of experience in a fast-paced restaurant environment is highly encouraged.

Duties/Responsibilities:

• Greets customers as they are seated at the table; ensures the table is clean and that utensils, napkins, and other needs have been provided.
• Distributes menus and presents the daily specials.
• Answers questions regarding the menu.
• Takes food and beverage orders and delivers them to the kitchen.
• Delivers food, beverages, condiments, and other requested items to customers.
• Ensures that food is prepared correctly and to customers satisfaction; returns incorrect or improperly cooked orders to kitchen.
• Collects plates and clears the table as customers finish their meals.
• Prepares customers checks and collects payments.
• Assists with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments.
• Performs other related duties as assigned.

Physical Requirements:

• Prolonged periods of standing and walking.
• Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.

BASSET*, Food Server, Food Handlers/ Allergens Certification required
*Not required, but preferred. Compensation Details

Compensation: Hourly ($9.00) plus tips

Estimated Weekly Tips: $300

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k

Required Skills

Customer Service

Communication

Integrity

Time Management

Experience in a Fast Paced Restaurant Environment

Communication Skills

Organization

Ability to Work Under Pressure

Wine Service

Problem Solving Skills

Self Motivated

Adaptability

POS Systems

Multitasking Abilities

hard working

Team Collaboration

Experience or Willingness to Learn Reservation Systems

Physical Stamina

High Volume Service

Organizational Skills

Customer Service Skills

Ability to follow instructions

Professional

Conflict Resolution skills

Ability to Multitask

Sales Skills

Food Safety Knowledge

Knowledge of Food Safety Standards

Ability to prioritize tasks

Ability to work in a team environment

Teamwork

Physical Stamina for Prolonged Periods of Standing and Walking

Experience With Reservation Systems (Tock for I Pad)

Ability to Lift, Balance, and Carry Trays of Food Weighing Up to 25 Pounds

Positive Attitude

One Year of Experience in a Fast Paced Restaurant Environment

Attention to Detail

Food and Beverage Pairing

Menu Knowledge

Professionalism

Order Taking

Work Well Under Pressure

Food and Beverage Delivery

Problem Solving

Table clearing and cleaning

Payment Processing

Assisting With Restaurant Tasks

Physical Stamina (Standing, Walking, Lifting Trays)

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