Maitre D

2 years

One of the most anticipated openings of the past year, La Shukran is an acclaimed new bar, bistro, and rooftop terrace in the Union Market District. Featuring the cuisine of 2024 James Beard Award winner for Outstanding Chef, Michael Rafidi , a high-energy cocktail program by Radovan Jankovic, and a progressive, natural-leaning wine program by William Simons.

Beneath an arched, stained glass sign at the rear of a historic building in Union Market, a green door leads to a hall where the sounds of an Arabic-speaking streetscape drifts down a long flight of tiled stairs leading to La Shukran - a modern reimagining of a Left-Bank watering hole, a retro-modern late-night restaurant transported from Al-Bireh to Washington, DC.

The Role

La Shukran is seeking a career-minded Maitre d who embodies the highest expression of hospitality. This is far more than greeting at the door: the Maitre d is the guests first and lasting impression, an ambassador who welcomes, anticipates needs, and ensures each person feels truly cared for from the moment they arrive until they are seated.

The ideal candidate will:

• Greet and Welcome with warmth, professionalism, and genuine presence.

• Provide Hospitality Beyond the Door offering thoughtful touches while guests wait, engaging with them personally, and making them feel at home.

• Facilitate Flow of Service managing the guest experience with precision while supporting the floor team, stepping in to take standing cocktail orders, assist with service, or address immediate needs.

• Act as the Managers Extended Hand ensuring communication, consistency, and support across all facets of the dining room.

• Lead by Example setting the tone for grace, pace, and integrity in every interaction.

This is a unique opportunity to step into a highly visible, dynamic role that bridges service and leadership in one of the citys most exciting new openings.

Candidate Pre-Requisites

• Passion for craft and genuine hospitality

• Attention to detail with a high sense of organization

• Confidence managing both guest flow and team communication

• Ability to balance poise and high energy in a fast-paced environment

• Minimum 2 years experience in fine dining, preferably in a leadership-facing role

• Desire to grow and evolve within a world-class hospitality group

Benefits

• 100% Company-paid medical benefits

• Paid sick leave

• Educational opportunities
• Certification and educational reimbursements
• Dining Discount at YELLOW + Albi
• 401K match program
• La' Shukran will offer excellent benefits including group health insurance (eligible after 60 days), 401k (eligible after 1 year), and opportunities to evolve with the company.

Compensation: Hourly ($23.00 - $25.00) plus tips

Benefits & Perks: Health Insurance, Paid Time Off, 401k, Dining Discounts

Strong Communication Skills

Customer Service Orientation

Team Leadership

Problem Solving Skills

Adaptability in a Dynamic Environment

Interpersonal Skills

Time Management

Empathy and Emotional Intelligence

Ability to Multitask

Conflict Resolution skills

Attention to Guest Experience

Organizational Skills

Ability to Work Under Pressure

Professionalism

Commitment to Continuous Improvement

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