Kitchen Staff Jobs in Sheridan, WY
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
The incumbent will work in one or more functional areas of the kitchen such as food preparation, dish and pot washing, serving area, portioning cold food, dipping hot food, and passing trays....
Previous experience in hospital food preparation, preferred. Successful completion of ServSafe exam, preferred....
Requirement : Previous line cooking and prep cooking experience is preferred. Perks: Free parking, holidays off, shift meals, and benefits! Pay Range: $16.00 per hour to $18.00 per hour....
Location: North Wyoming Griffith We are hiring immediately for full time and part time COOK positions. Address : North Wyoming Griffith - 3059 Coffeen Avenue, Sheridan, WY 82801. Note: online...
staff to ensure smooth kitchen operations.Adapt to special dietary needs or allergy concerns when preparing food....
This role involves assisting with food preparation, baking breads and pastries, and ensuring our kitchen operations run smoothly and efficiently....
.- Follow all safety and guidelines and methods for food preparation, cooking, thawing and storing.- Follow all sanitary and anti-bacterial guidelines in the kitchen area regarding hand washing, counter...
with organizing and restocking clean kitchenware.Dispose of garbage, recycling, and compost according to company policies.Support kitchen staff with basic cleaning tasks as needed.Follow all safety...
Follow all safety guidelines and methods for food preparation, cooking, thawing and storing.8....
Follow all safety guidelines and methods for food preparation, cooking, thawing and storing. Be prepared to step in as lead cook when needed....
Job Listing ID: 4263392 Job Title: Cook Application Deadline: Open Until FilledJob Location: Sheridan Date Posted: 05/01/2025Hours Worked Per Week: 25 Shift: Swing Shift, Rotating Shift, Split...
What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a...
Demographic Data for Sheridan, WY
Moving to Sheridan, WY? Find some basic demographic data about Sheridan, WY below.
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Sheridan, WY
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Sheridan, WY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Casual Dining
- Dishwashing
- Portion Control
- Back of House
- Food and Beverage Management
- Prep Work
- Soup Making
- Menu Planning
- Grilling
- Fryer
- Sanitation
- Knife Skills
- Food Service Management
- Food Handling
- Catering
- Food Preparation
- Baking
- Food Safety
- Hazard Analysis & Critical Control Point
- Wellness
- Cooking
- Cashier Skills
- Merchandising
- Reimbursement
- Stocking
- Closing
- Friendliness
- High School Diploma
- Punctual
- Retail
- Initiative
- Events
- Flexibility
- English
- Regulations
- Multitasking
- Inventory Management
- Policy Development
- Sales
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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