Maitre D Jobs in Washington
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
Role: Support the RGM by running great shifts in a self-sufficient manner. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing to provide...
OVERVIEW WHO WE ARE T&C is a family-owned company that builds authentic relationships one interaction at a time through consistent commitment to heartfelt service, relating to people as people...
545a Bellevue Square, Bellevue, WA 98004, USA Req #800 Monday, March 3, 2025 Pressed Juicery is growing and hiring. If you're enthusiastic about health & wellness and passionate about creating...
Restaurant Manager, Server/Lead Server, Chef, Sushi Bar Chef, Roller
- Kirkland, WA
- 23 hours ago
- Kirkland, WA
- 23 hours ago
Communicate guest feedback, dietary restrictions, and special requests to the kitchen. Support seasonal menu changes, new dish launches, and special events....
Company Description Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian...
Job Details Job Location: TACO BELL 24328 - RICHLAND, WA Salary Range: $16.80 - $16.80 Description Are you ready to lead a team, manage shifts, and develop your leadership skills while working...
Sing Tong Thai Cuisine is one of the most reputable Thai restaurants in Renton, Washington. We serve authentic and contemporary Thai cuisine, which means our food must be top-notch. In order to...
The Hilton Garden Inn Kennewick, managed by Northwest x Southern Hospitality (NSH) is looking for a courteous, customer service driven, happy, energetic, ambitious, and inspired type Guest...
Responsible for managing the overall operations of a Denny's unit. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain...
Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and...
Taco Bell GET ACCESS TO: Same Day Pay Never wait for a paycheck again! Work today, get paid today! With DailyPay, Pacific Bells employees have access to their pay on day 1 of work. Make any day...
Job Type Full-time Description Position Summary Farrelli's Point Ruston is seeking a dynamic and dedicated Restaurant Manager to join our team. As a Full-Time position, you will enjoy...
Job Details Job Location P12238 - Everett, WA Position Type Full-Time/Part-Time Education Level None Salary Range $19.50 - $22.00 Hourly Travel Percentage None Job Shift Any Job Category...
Job Details Job Location 2636 - Tacoma, WA Position Type Full-Time/Part-Time Education Level None Salary Range $17.25 - $18.25 Hourly Travel Percentage None Job Shift Any Job Category Restaurant -...
Demographic Data for Washington
Moving to Washington? Find some basic demographic data about Washington below.
Title Synonyms
Users interested in this job title also searched for the following job title
Salary for Maitre D Jobs in Washington
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in Washington offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Food Cost Management
- Financial Management
- Cookie Making
- Restaurant Management
- Vegetarian Cuisine
- Seafood
- Salads
- Breakfast
- Coaching
- Comfort Food
- Food Quality
- Restaurant Operations
- Baked Goods
- Guest Relations
- Casual Dining
- Front of House
- Back of House
- Food and Beverage Management
- Guest Service
- Sanitation
- Food Handling
- Food Safety
- First In, First Out
- Health and Safety
- Fitness
- Complaint Resolution
- Cash Management
- Cooking
- Cash Handling
- Inventory Control
- Customer Satisfaction
- Closing
- Friendliness
- Math
- Background Checks
- High School Diploma
- Punctual
- Customer Relations
- Initiative
- Retail
- Flexibility
- English
- Inventory Management
- Regulations
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Maitre D Related Career Advice Articles
Must-Read Job Search Advice for Restaurant Workers
Learn the ins and outs of how to get a job at a restaurant, including when to turn in your resume, how to present yourself, and how to land the job.
Read article »