Pool Canteen Cook

Title Pool Canteen Cook About the Organization A BRIEF HISTORY OF CHEVY CHASE CLUB, INC.

Chevy Chase Club is a distinctive social institution that, since 1892, has provided members, their families and guests with recreation and refuge from the stresses of daily life in the environs of our nation's capital. Chevy Chase Club is a 126 year old, member-owned club with 2,400 member families. Total Club Revenue $29,000,000. Facilities include clubhouse including member dining and private function rooms, casual restaurant, an 18-hole golf course, outdoor and indoor tennis courts; paddle tennis courts, fitness center, swimming pools, duckpin bowling lanes, ice rink, and overnight guest rooms and nature trail. Chevy Chase Club is a traditional full service private country club open 365 days a year.

Description

Join an exceptional Culinary team and contribute to our 2025 "Poolside" Food Experience! Chevy Chase Club is looking for part time/seasonal cooks to assist with our Pool Canteen operations!

The Pool Canteen Cook's responsibilities include:

• preparing sandwiches, wraps, hot items, and side dishes for short orders.
• Preparing food in accordance with Club recipes and standards.
• Prepare all items and maintain service units with needed items.
• Communicate shortages, maintain proper labeling and other duties as assigned.

This is a Seasonal position, available in the summer of 2025. Starts in late May.

Full-Time/Part-Time Part-Time Exempt/Non-Exempt Non-Exempt EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law. Open Date 5/31/2025

This position is currently accepting applications.

Apply Now