Restaurant Manager

1 year

Exciting opportunity to join the team at The Salt Line Ballston and be part of the Long Shot Hospitality family 2024 RAMMY Award winners for Restaurateurs of the Year !

Were looking for a Restaurant Manager with a background in high-volume service and a genuine passion for hospitality to help lead the team at one of Northern Virginias most celebrated seafood restaurants.

Who Were Looking For:

The ideal candidate is a skilled and motivated hospitality professional with: 12 years of restaurant management experience A collaborative and team-oriented leadership style A track record of providing memorable guest experiences Experience in high-volume and fast-paced environments Excellent organizational, communication, and coaching skills

Were seeking someone who thrives in a leadership role, brings positivity to the workplace, and is eager to grow with a dynamic and expanding restaurant group.

About The Salt Line Ballston:

Opened in October 2021, The Salt Line Ballston has become a beloved neighborhood destination, known for its lively raw bar, creative cocktails, and New England-meets-Chesapeake approach to seafood. Building on the success of our original DC location across from Nationals Park, the Ballston outpost has earned praise from both critics and locals for its high standards, warm energy, and consistently excellent food and drink.

Led by Executive Chef Jordan Franklin and chef-owner Kyle Bailey, The Salt Line is committed to: Fresh, seasonal seafood and raw bar offerings Creative, balanced beverage programs A welcoming, team-oriented environment for both guests and staff

Why Join Long Shot Hospitality?

Long Shot Hospitality is a DC-based restaurant group known for crafting standout, community-driven concepts. We foster collaborative, supportive teams and provide real opportunities for professional growth.

What We Offer:

Competitive salary (commensurate with experience) Quality-of-life scheduling (consistent 5-day work week) Two weeks paid time off + 5 sick days Company healthcare plan 50% company-wide dining discount Parking benefits Daily shift meal Strong leadership support & advancement opportunities

The Salt Line is an equal opportunity employer.

Ready to join the team? Submit your resume and a brief cover letter telling us why youd be a great fit for The Salt Line Ballston.

Follow us on Instagram: @thesaltline Learn more: www.thesaltline.com Questions or interested in other Long Shot Hospitality roles? Email [email protected]

Press & Praise: The Salt Line: Top 10 Best Restaurants Northern Virginia Magazine Arlington Magazine Review Washington Post Feature DC Eater: A Nationals Favorite BizJournals: 2024 RAMMY Winners

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts

Hospitality Management

Leadership

Team Player

Teamwork

Guest Service

Customer Service

Adaptability

High Volume Experience

Problem Solving

Leadership Skills

Time Management

Attention to Detail

Efficiency

Positive Attitude

Organization

Creativity

Staff Development

Interpersonal Skills

Scheduling

Conflict Resolution

Ability to Work Under Pressure

Restaurant Operations

Motivation

Supportive Environment Creation

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