Cook (NOC: 63200)

  • Calgary, Alberta
  • Full Time

This job ad was removed 12 hours ago.

Job Description


Terms of Employment:
Permanent, Full Time, Day, Evening, Night, Weekend, Shift, Overtime, Morning, Flexible hours

Salary:
$17.00 Hourly, for 40.00 Hours per week

Anticipated Start Date (at the latest in 3 months):
As soon as possible

Location:
Calgary, Alberta (2 vacancies)

Skill Requirements:

Education:
Secondary (high) school graduation certificate

Languages:
English

Cook Categories:
Cook (general)

Credentials (certificates, licences, memberships, courses, etc.):
Not required

Experience:
2 years to less than 3 years

Cuisine Specialties:
Mediterranean cuisine

Work Setting:
Restaurant; Catering firm

Specific Skills:
Supervise kitchen staff and helpers; Organize and manage buffets and banquets; Manage kitchen operations; Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods

Work Conditions and Physical Capabilities:
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Overtime required

Personal Suitability:
Initiative; Flexibility; Team player; Client focus; Dependability; Judgement; Reliability; Organized

Job Location:
301 16th Avenue NW, Calgary, AB T2M 0H9

Employer:
Jerusalem Shawarma Inc.
How to Apply:

By mail:
301 16th Avenue NW
Calgary, AB
T2M 0H9
Terms of Employment:
Permanent, Full Time, Day, Evening, Night, Weekend, Shift, Overtime, Morning, Flexible hours

Salary:
$17.00 Hourly, for 40.00 Hours per week

Anticipated Start Date (at the latest in 3 months):
As soon as possible

Location:
Calgary, Alberta (2 vacancies)

Skill Requirements:

Education:
Secondary (high) school graduation certificate

Languages:
English

Cook Categories:
Cook (general)

Credentials (certificates, licences, memberships, courses, etc.):
Not required

Experience:
2 years to less than 3 years

Cuisine Specialties:
Mediterranean cuisine

Work Setting:
Restaurant; Catering firm

Specific Skills:
Supervise kitchen staff and helpers; Organize and manage buffets and banquets; Manage kitchen operations; Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods

Work Conditions and Physical Capabilities:
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Overtime required

Personal Suitability:
Initiative; Flexibility; Team player; Client focus; Dependability; Judgement; Reliability; Organized

Job Location:
301 16th Avenue NW, Calgary, AB T2M 0H9

Employer:
Jerusalem Shawarma Inc.
How to Apply:

By mail:
301 16th Avenue NW
Calgary, AB
T2M 0H9
Job ID: 480459239
Originally Posted on: 6/9/2025

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