Bartender

3 years

Bartender

Job Details

Join the experience as we are seeking talented team members to bring our two exciting restaurants to life at The Quoin Hotel in downtown Wilmington. We will be opening a crafted cocktail focused speakeasy called Simmer Down along with a Mediterranean influenced wood-fired menu at The Quoin Restaurant.

Join our talented team as we are seeking bartenders to bring our three unique and exciting bar experiences to life inside The Quoin Hotel in downtown Wilmington. Stir craft cocktails at our sleek speakeasy called Simmer Down (recently named one of ' The Best Bars in America 2024 ' by Esquire), or shake specialty spirits perched at the penthouse level in the areas first and only Rooftop Bar & Lounge, and finally indulge your guests in fine wines from our extensive wine list at the Quoin Restaurant main dining room featuring inspired Italian flavors with a wood-fired flare.

Front of House Jobs Available:

Bartenders

Qualified candidates should possess:

• Strong, upbeat and positive personality
• Knowledge of classic cocktails, fine wine, craft beer
• Commitment to high standards with impeccable attention to detail
• Passion for food, beverage and hospitality
• Ability to multi-task in a high volume, fast paced environment
• Team and family-oriented mentality
• Dependability

Job Types: Full-time, Part-time

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Compensation Details
Compensation: Salary & Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts, 401k, Commuter Benefits, Flexible schedule

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Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Commuter Benefits, Dining Discounts

Customer Service Skills

Communication Skills

Creativity in Cocktail Preparation

Time Management Skills

Adaptability to Changing Environments

Problem Solving Skills

Collaboration With Team Members

Attention to Customer Preferences

Sales Skills for Promoting Beverages

Knowledge of Food Pairings With Beverages

Ability to Work Under Pressure

Organizational Skills

Positive Attitude Towards Teamwork

Cultural Awareness of Mediterranean Cuisine

Interest in Ongoing Learning About Beverages

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