Bartender

General Position Summary:

Mixes and serves drinks to guests and cocktail servers. Sets-up and breaks down bar service during normal shift. Makes cash transactions.

Essential Functions/Major Responsibilities:

• Mixes and serves drinks to guests
• Mixes drinks for cocktail serves
• Check and stock supplies during shift
• Provide excellent guest service
• Makes cash transactions, keeps daily log and reports

Secondary Functions:

• Keeps bar clean and neat
• Other duties as assigned

Specific Job Skills:

• Minimum of one (1) year of bartending
• TIPS training, Health Card
• Food Handler’s Card within 30 days (Tribal Health Card OK)
• Excellent communication skills
• Able to work in a busy atmosphere
• Cash transaction experience
• Good problem solving skills

Education and/or Experience:

High school diploma or GED. One (1) year of supervisory experience helpful.

Job Conditions:

Conditions include working in the Bar during busy times, smoky, and crowded conditions. Conditions will also include frequent interruptions, evenings, weekends and holidays. Must make decisions regarding intoxicated guests in conjunction with policies.

Physical Requirements:

Ability to lift 50 lb. while standing, twisting, or bending. Must be able to stand for extended periods of time. Manual and finger dexterity for operation of cash register and routine paperwork.