NOW HIRING: Food Runner & Busser BLVD Steak Sherman Oaks

BLVD Steak in Sherman Oaks is now hiring Food Runners & Bussers to join our front-of-house team. BLVD Steak is the latest fine-dining concept redefining the restaurant scene in The Valley. Our Sherman Oaks location has been recognized as one of Los Angeles' best steakhouses, celebrated for its premium cuts, fresh seafood, and handcrafted cocktails. If you take pride in teamwork, professionalism, and keeping service smooth and seamlesswe want to meet you!

Location: Sherman Oaks, CA
Job Type: Part-Time
Compensation: Competitive hourly wage + tips

Responsibilities Include:

• Delivering food from the kitchen to the table with speed and accuracy
• Clearing and resetting tables quickly and neatly
• Supporting servers and other FOH team members during service
• Keeping dining and service areas clean and organized
• Learning and understanding the menu and key ingredients
• Maintaining a professional and composed presence in a fast-paced setting
• Following all health, safety, and sanitation protocols

Requirements:

• 2+ years of experience in a full-service or upscale restaurant
• Ability to work efficiently in a fast-paced environment
• Strong attention to detail and sense of urgency
• Friendly, team-oriented attitude with strong communication skills
• Able to stand and walk for extended periods and lift up to 25 lbs
• Valid CA Food Handler Card (preferred)

Why Work With Us?
At BLVD Steak, we're cultivating a team-first culture rooted in hospitality, high standards, and shared success. If you thrive in a fast-paced, high-volume environment, are passionate about food and service, and want to grow with a dynamic restaurant group, wed love to meet you.

TO APPLY:
Please email your resume and include a brief note introducing yourself. We look forward to hearing from you!