2 years
Job DetailsAbout One White Street
One White Street is a neighborhood restaurant, blending sustainability and hospitality to create an unforgettable dining experience for our guests.
Our menu celebrates progressive American cuisine, crafted with hyper-seasonal produce sourced largely from our very own farm in the Hudson Valley. Paired with vibrant cocktails and an exciting wine selection curated by our Wine Director, Suzanne DeStio, every dish is designed to showcase the best of each season.
Because our menu is driven by whats fresh and in season, it evolves regularly. To see what were currently serving, please visit our website or give us a call.
We offer tables nightly for both reservations and walk-ins, though walk-in availability can be limited. To ensure your spot, we recommend booking a reservation above.
We cant wait to welcome you to One White Street.
The Opportunity
We are looking for a person to fill both a Server position as well as work Bartender shift. Both Servers and Bartenders are responsible for creating memorable experiences for our guests by working seamlessly with the FOH team, maintaining knowledge about the food and beverage offerings, all while upholding One White Streets culture.
What Youll Be Doing
- Actively cultivate and maintain strong, caring relationships with guests, vendors, staff, and neighboring businesses.
- Guide guests through the food and beverage menu, assist with wine service, suggest alternatives, and ensure all One White Streets steps of service are met.
- Take orders from guests and ensuring accuracy when entering into the POS.
- Maintain and update knowledge of One White Streets food and beverage menus.
- Complete opening and closing side-work.
- Maintain sanitation to DOH standards.
- Be a team player support and assist your fellow team members whenever possible.
The Ideal Candidate
Is a team player that leads by example, is proactive, innovative, and has an entrepreneurial spirit. Has experience with restaurant openings and building foundations from the ground up. A true Hospitalitarian that naturally delivers warmth, grace, and a memorable feeling to every person they encounter. This person is committed to exceeding personal standards of growth and performance for themselves, and their team.
Requirements
- 2+ years of experience in a similar role
- Fluent in both written and spoken English
- Ability to stand for extended periods of time
- Ability to reach, bend, stoop and frequently lift up to 50+ pounds
- Ability to work nights, weekends and holidays, and variable schedule per the needs of the business
- Bachelors Degree, Certification in Hospitality, or relevant experience gained from time on the job
Perks
- Medical, Dental & Vision Benefits
- Pre-Tax Transit Benefits
- Employee Discounts on awesome food & wine
- Industry leading PTO offerings
- 401(k) with company contribution
- An opportunity to grow, and further your career with the team!
One White Street is proud to be an equal opportunity employer.
Compensation DetailsCompensation: Hourly ($11.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program
Required SkillsMaintaining Sanitation to DOH Standards
Strong Communication Skills
Commitment to Professional Development
Customer Service Orientation
Attention to Detail
Experience With Restaurant Openings and Building Foundations
Ability to work in a fast paced environment
Problem Solving Skills
Exceeding Personal Standards of Growth and Performance
Adaptability to Changing Menus and Guest Needs
fluent in written and spoken English
Team Leadership
Proactivity in Guest Engagement
Innovative thinking
Entrepreneurial Mindset
Bachelors Degree, Certification in Hospitality, or Relevant Experience
Commitment to Personal and Team Growth
Medical, Dental, & Vision Benefits
Physical Stamina
Pre Tax Transit Benefits
Time Management Skills
Industry Leading PTO Offerings
Ability to Work Collaboratively
401(K) With Company Contribution
Knowledge of Food Safety Standards
Creating Memorable Experiences for Guests
Maintaining Knowledge About Food and Beverage Offerings
Working Seamlessly With FOH Team
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