Maitre D Jobs in Georgia
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
Join the Fulenwider KFC/Taco Bell family and find a great career, because this is a place where great people work together in a great company. At Fulenwider KFC/Taco Bell, we realize the...
Retreat to our Atlanta hotel suites, featuring marble bathrooms, high-speed Wi-Fi, premium bedding, room service, pet-friendly hotel rooms, and expansive city views....
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
Renaissance Atlanta Midtown Hotel 866 W. Peachtree Street, NW Atlanta, GA 30308 304 Room Hotel Managed By Concord Hospitality Enterprises Apply Now Save this job SHARE THIS JOB Email Tweet...
"You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business...
Shift Leader Coffee and Bagel Brands United States, Georgia, Cumming 580 Peachtree Parkway (Show on map) Jun 07, 2025 At Caribou Coffee we create day-making experiences that spark a chain reaction...
As Assistant Restaurant Manager, you will Exercise your experience and relationship building talents to manage all aspects of Restaurant, Room Service, and Lounge operations, ensuring exceptional guest...
Senior Assistant Restaurant Manager Chuck E Cheese 401(k) United States, Georgia, Conyers 1530 Dogwood Drive Southeast (Show on map) Jun 10, 2025 At CEC Entertainment, we build careers around...
Essential Duties and Responsibilities Direct the day-to-day operations of the restaurant and room service for breakfast, lunch and dinner periods....
Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas....
We are hiring a Restaurant Supervisor We are looking for people that have a passion to serve others! Our dining and beverage outlets and our events at our hotel provide great exposure to our venue...
In this Ocharley Restaurant Management (RM) role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management...
For this position pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of...
Job Details Job Location : McDonough, GA Position Type : Full Time Salary Range : $14.00 Base+Commission/month Travel Percentage : None Job Shift : Any Job Category : Customer Service Description...
SUPERICA RESTAURANT MANAGER - UP TO $65K/yr. + BONUS (Buckhead / Sandy Springs)
- Atlanta, GA
- 6 days ago
- Atlanta, GA
- 6 days ago
At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant....
Demographic Data for Georgia
Moving to Georgia? Find some basic demographic data about Georgia below.
Maitre D Online Courses and Training Opportunities
Title Synonyms
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Salary for Maitre D Jobs in Georgia
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in Georgia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Food Cost Management
- Restaurant Management
- Vegetarian Cuisine
- Safe Quality Food
- Seafood
- Salads
- Coaching
- Comfort Food
- Restaurant Operations
- Baked Goods
- Guest Relations
- Front of House
- Guest Service
- Back of House
- Food and Beverage Management
- Sanitation
- Knife Skills
- Food Handling
- Food Preparation
- First In, First Out
- Food Safety
- Health and Safety
- Short-Term Disability
- Fitness
- Cash Management
- Complaint Resolution
- Cooking
- Merchandising
- Inventory Control
- Cash Handling
- Customer Satisfaction
- Closing
- Friendliness
- Background Checks
- High School Diploma
- Math
- Punctual
- Customer Relations
- Retail
- Initiative
- Verbal Communication
- Education Experience
- English
- Regulations
- Inventory Management
- Policy Development
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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