Maitre D Jobs in Idaho
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
Full Job Description KFC Corporation, based in Louisville, Kentucky, is one of the few brands in America that can boast a rich, decades-long history of success and innovation. It all started with...
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
Company Description Owned and operated by Aspen Hospitality, Limelight Hotels are your home base in the places you want to explore most. The contemporary properties are set in the heart of...
Shift Lead/Head Cashier Marsing, ID 83639, USA Store 176, 5644 Buntrock Road, Marsing, Idaho, United States of America Req #12928 Friday, June 6, 2025 Pay: Starting at $16.50 an hour. We are...
Assistant Restaurant Manager responsible for the managing the daily opportunities required by strong leadership, and manage the day-to-day operation of hotel outlets. This position is also...
Overview Pactiv Evergreen is now a part of Novolex. Novolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple industries, including foodservice,...
Holiday Inn Express Lewiston, Idaho managed by Northwest x Southern Hospitality (NSH) is currently interviewing for a Guest Service Manager/Front Office Manager! Our location has recently been...
Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Pandas mission alive in our restaurants by supporting management in creating food with passion,...
Deli Shift Lead at Yoke's Fresh Markets in Post Falls, Idaho, United States Job Description Deli Shift Lead Post Falls, ID Wage: $14.00 to $20.00, depending on experience Benefits: Employee...
About the Team DashMart is a local-fulfillment center owned and operated by DoorDash, offering customers fast, reliable, and high quality delivery. Customers order their convenience, grocery,...
Join the Happy Day Corporation Leadership Team! Happy Day Corporation, is looking for an experienced, motivated, and guest-focused General Manager to lead daily operations, drive team success, and...
CLC Restaurant - Immediate Assistant Restaurant Manager Needed Are you passionate about creating a delightful dining experience for customers and leading a dynamic team to success? We are seeking...
MOD Restaurants make pizza to serve people, to contribute to a world that works for and includes everyone. We believe companies can and should be a force for good in the lives of the people they...
As a Shift Lead, you'll be the driving force behind our team, leading shifts with energy and passion to meet Taco Bell's high standards. You'll take charge, resolving customer concerns and...
Company Description Owned and operated by Aspen Hospitality, Limelight Hotels are your home base in the places you want to explore most. The contemporary properties are set in the heart of...
Demographic Data for Idaho
Moving to Idaho? Find some basic demographic data about Idaho below.
Maitre D Online Courses and Training Opportunities
Title Synonyms
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Salary for Maitre D Jobs in Idaho
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in Idaho offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Food Cost Management
- Restaurant Management
- Vegetarian Cuisine
- Safe Quality Food
- Seafood
- Salads
- Coaching
- Comfort Food
- Restaurant Operations
- Baked Goods
- Guest Relations
- Front of House
- Guest Service
- Back of House
- Food and Beverage Management
- Sanitation
- Knife Skills
- Food Handling
- Food Preparation
- First In, First Out
- Food Safety
- Health and Safety
- Short-Term Disability
- Fitness
- Cash Management
- Complaint Resolution
- Cooking
- Merchandising
- Inventory Control
- Cash Handling
- Customer Satisfaction
- Closing
- Friendliness
- Background Checks
- High School Diploma
- Math
- Punctual
- Customer Relations
- Retail
- Initiative
- Verbal Communication
- Education Experience
- English
- Regulations
- Inventory Management
- Policy Development
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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