Maitre D Jobs in Texas
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
We are hiring positions to start as soon as possible. Position Summary: The Shift Manager/Lead is responsible for Quality and Services systems in the restaurant. Managers coach and train Donatos...
Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas....
Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas....
Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas....
Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas....
Overview Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: C onnection, R espect, A dvancement, F un,...
Brand: Einstein Bros. Bagels Breakfast with us, and dinner with your loved ones! At Einstein Bros. Bagels, we believe in the bagel, and weve been baking bagels fresh daily since 1995. We believe...
The co-founder, Dave, a chef trained in Thomas Kellers Bouchon restaurant organization came up with a simple process: take the best quality chicken, prepare the chicken in a proprietary brine, and...
For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of...
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
Job Title: Shift Leader Job Description: SUMMARY: Assist the management team in achieving restaurant operational goals, annual sales, and profit plan. Responsible for the same duties as hourly...
POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide...
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on...
NOW HIRING Entry-Level Restaurant Manager at Gyu-Kaku Houston!
- Houston, TX
- 2 days ago
- Houston, TX
- 2 days ago
Join an Award Winning Company! Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations...
Front of House Manager - Uchi Charlotte (Train with us in Miami, FL or Austin, TX!)
- Austin, TX
- 2 days ago
- Austin, TX
- 2 days ago
Job Description: Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for an experienced Restaurant Front of House Manager....
Demographic Data for Texas
Moving to Texas? Find some basic demographic data about Texas below.
Maitre D Online Courses and Training Opportunities
Title Synonyms
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Salary for Maitre D Jobs in Texas
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Food Cost Management
- Restaurant Management
- Vegetarian Cuisine
- Safe Quality Food
- Seafood
- Salads
- Coaching
- Comfort Food
- Restaurant Operations
- Baked Goods
- Guest Relations
- Front of House
- Guest Service
- Back of House
- Food and Beverage Management
- Sanitation
- Knife Skills
- Food Handling
- Food Preparation
- First In, First Out
- Food Safety
- Health and Safety
- Short-Term Disability
- Fitness
- Cash Management
- Complaint Resolution
- Cooking
- Merchandising
- Inventory Control
- Cash Handling
- Customer Satisfaction
- Closing
- Friendliness
- Background Checks
- High School Diploma
- Math
- Punctual
- Customer Relations
- Retail
- Initiative
- Verbal Communication
- Education Experience
- English
- Regulations
- Inventory Management
- Policy Development
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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