Required Years of Experience
1 year
Job Details Seeking punctual, reliable bartenders serious about making seasonal money in fun environment. We enjoy the company of kind, easygoing people who enjoy working hard and take pride in their work. Learning opportunities abound at PostBoy if you're looking to up your knowledge and technique game! If focusing on making guests happy and putting out delicious, high-quality beverages is your focus, great attitudes are always welcome. Come see what we're about. Full and part time available in AM & PM shifts. We ask 3 available days minimum. This is a seasonal opportunity. We ride the season as long as it lasts! Schedule scale-back is expected by early October. Compensation DetailsCompensation: Hourly (Based on Experience) plus tips
Benefits & Perks: Dining Discounts
Required SkillsBartending Skills
Customer Service
High Volume Bartending
Teamwork
Attention to Detail
Positive Attitude
Can Lift Up to 50 Lbs
Spirits Knowledge
Beer Knowledge
POS Systems
Service Procedures
Craft Cocktail Knowledge
Professionalism
Read more
Gallery Patio plan, outdoor staff area in the back, staff bathroom, Also shows the landscape plan Chef & Co-Owner James Galbraith Taken 7/28/24 - Brand New construction. Opens early Sept. PostBoy Full Property Addtional team About Us The Story of PostBoy Interior seating plan Outside patio seating 150, plus an event space on the side for another 50 or so. Pictures from our Pop up in Chicago at Dove's that sold out in 20 minutes! View from kitchen out to restaurant Kitchen Layout Owners Ben Holland & Chef James Galbraith Menu Teaser from our takeover of Dove's on 6.20. The food will be fun but unique ! Double sided bar, half inside, half outside. The main bar of the restaurant. View from the entrance to the host stand that has a radius you will find throughout.
Job ID: 485598056
Originally Posted on: 7/16/2025