Kitchen Staff Jobs in Connecticut
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
We’re looking for a reliable, detail-oriented Bagel Baker to join our night production team. This role is responsible for preparing, boiling, baking, and finishing bagels daily while maintaining...
In PersonDishwasher Job Reference Number: 38473 Employment Type: Full-Time, Onsite Segment: Dining & Events Brand: Lancer-Hospitality Location: Mystic, Connecticut (US-CT) The Role at a glance: We are...
In PersonOverview To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. These values - integrity, patient-centered,...
In PersonOverview To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. These values - integrity, patient-centered,...
In Personpreparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease - pursuant to operational standards Regular attendance ADDITIONAL DUTIES: Report...
In Person- Costco Wholesale Corporation
- New Britain, CT
- 1 day ago
- New Britain, CT
- 1 day ago
California applicants: Please click here to review the Costco Applicant Privacy Notice. The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist....
In PersonCalifornia applicants: Please click here to review the Costco Applicant Privacy Notice. The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist....
In PersonPrevious Experience Food handling license preferred 1-2 years food preparation This is by no means an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions...
In PersonFood Service Associate Who are we: For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused....
In PersonCashier/Food Service Worker Location: UNIVERSITY OF SAINT JOSEPH - 68525001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
In PersonFood Service Associate - Seasonal Flex
- Global Partners
- West Haven, CT
- 1 day ago
- West Haven, CT
- 1 day ago
Global Partners is looking for a Food Service Associate/ Deli Clerk. Our Fresh Food Associate is responsible for the stores deli and food service daily operations, ensuring a high level of...
In Person TemporaryA World-Class Team BJs Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work...
In PersonUse all safety equipment to meet OSHA standards Empty and clean garbage from kitchen to dumpster Assist in dining room removing soiled dishes during meal service and returning them to the dishwashing...
In PersonWe'll let you in on a little secret... while everyone knows that America Runs on Dunkin', we know that Dunkin' runs on our incredible team members. Ready to come run with us? Here's what's in it...
In PersonDUNKIN'/Ouimet Jacks is looking for FULL TIME and PART TIME Crew Members to join our growing team! Dunkin' runs on our incredible team members.............ready to come run with us? Want to work...
In PersonDemographic Data for Connecticut
Moving to Connecticut? Find some basic demographic data about Connecticut below.
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Connecticut
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Connecticut offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- Food Quality
- Plate Presentation
- Baked Goods
- Dishwashing
- Dietary Restrictions
- Banquet Catering
- Back of House
- Portion Control
- Soup Making
- Prep Work
- Food and Beverage Management
- Fryer
- Grilling
- Knife Skills
- Menu Planning
- Food Service Management
- Food Handling
- Food Preparation
- Sanitation
- Catering
- Food Safety
- Baking
- Courteous
- Hazard Analysis & Critical Control Point
- Cooking
- Wellness
- Reimbursement
- Stocking
- Closing
- Friendliness
- Retail
- High School Diploma
- Math
- Events
- Punctual
- English
- Inventory Management
- Policy Development
- Flexibility
- Multitasking
- Sales
- Regulations
- Scheduling
- Teamwork
- Customer Service
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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