Kitchen Staff Jobs in Big Sky, MT
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
staff as per menu requirements....
Chef de Cuisine (13199) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring...
staff as per menu requirements....
Line Cook, Staff at Fast Pace Fine Dining Restaurant in Big Sky
- Big Sky, MT
- 9 days ago
- Big Sky, MT
- 9 days ago
Line Cook, Staff at Fast Pace Fine Dining Restaurant in Big Sky (Big Sky Mountian Village) compensation: $30+ Plus Tips employment type: job title: Experienced Line Cook Line Cook at a Fine...
Overview Our Sous Chefs are the orchestrators of the culinary experience for our guests and team members, caring for both with equal attention. Our c ulinary team members create exceptional dining...
Overview Opportunity: Executive Chef Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards. Your Growth Path Director of Food &...
Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and...
Chief Baker (14243) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring their...
preparation, kitchen staff, and the ordering of supplies for general food service Prepares all menus in coordination with the Restaurant Manager, then checks customer satisfaction levels by exercising...
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
Overview Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment....
Take preventive action against loss whenever necessary Ensure and prevent the use of spoiled or contaminated products in any phase of food preparation....
Job Summary The Chef de Partie is responsible for producing foods within a designated area and preparing dishes in accordance with the stipulated recipes or instructions from Senior Kitchen staff as...
Prepare food items for Members and guests using a quality predetermined method in a timely and consistent manner Cook all food according to recipes, quality standards, presentations standards, and food...
Maintain outstanding service standards for Members and guests Position Requirements: Minimum 3 months steward or dishwashing experience in luxury club or private resort setting Ability to operate dishwashing...
Demographic Data for Big Sky, MT
Moving to Big Sky, MT? Find some basic demographic data about Big Sky, MT below.
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Big Sky, MT
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Big Sky, MT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Casual Dining
- Dishwashing
- Portion Control
- Back of House
- Food and Beverage Management
- Prep Work
- Soup Making
- Menu Planning
- Grilling
- Fryer
- Sanitation
- Knife Skills
- Food Service Management
- Food Handling
- Catering
- Food Preparation
- Baking
- Food Safety
- Hazard Analysis & Critical Control Point
- Wellness
- Cooking
- Cashier Skills
- Merchandising
- Reimbursement
- Stocking
- Closing
- Friendliness
- High School Diploma
- Punctual
- Retail
- Initiative
- Events
- Flexibility
- English
- Regulations
- Multitasking
- Inventory Management
- Policy Development
- Sales
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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