Kitchen Staff Jobs in North Carolina
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
- Sampson Regional Medical Center
- Clinton, NC
- 1 day ago
- Sampson Regional Medical Center
- Clinton, NC
- 1 day ago
Comprehensive knowledge of food preparation and handling technique. General knowledge of safety and sanitation rules and practices....
Cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards....
Weekly lunch and dinner buffets and great a la carte dining keep the clubhouse humming with activity....
To provide excellent guest service through deli department activities. Earn an additional $1.00/hour premium for all hours worked from 5/11/25 to 9/6/25! Responsibilities: 1. Provide polite,...
It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay (get paid weekly or opt in Daily Pay!), flexible schedules, and...
preparation and cooking equipment Maintain product levels in assigned stations in order to be prepared for immediate needs Prepare and cook food items according to company standards Accurately assemble...
Previous experience as a cook or in food preparation is preferred. Ability to follow recipes and dietary restrictions....
We are looking to add an cook to work with a highly motivated and energetic kitchen staff in our Cherokee, NC location for our corrections division....
As a lead foodservice worker, you will have the opportunity to lead daily operation onsite by ensuring quality food preparation and service....
As a dishwasher, you will help to ensure the kitchen staff has clean dishes and supplies needed to prepare our unique culinary offerings....
preparation, storing, rotating, stocking, and merchandising prepared items At Wegmans, we've long believed we can achieve our goals only if we first fulfill the needs of our people....
Food Service Worker/Kitchen Helper/Dietary Aide
- Cherryville, NC
- 7 days ago
- Cherryville, NC
- 7 days ago
Responsibilities Assist with food preparation, including chopping vegetables and preparing salads. Serve meals to residents according to dietary needs and portion sizes....
Food Service Worker Job Reference Number: 31247 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: North Carolina (US-NC) The Role at a glance: We are looking to add a...
Location Name: METHODIST UNIVERSITY - 74150061 Location ID: 74150061 Dishwasher Location: METHODIST UNIVERSITY - 74150061 Workdays/shifts : Varying shifts, days/hours (open availability...
DESCRIPTION The kitchen staff are assigned to their specific places in the line and ensure that all meals are prepared, cooked, and served in accordance with standardized recipes so food quality requirements...
Demographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in North Carolina
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Casual Dining
- Dishwashing
- Portion Control
- Back of House
- Food and Beverage Management
- Prep Work
- Menu Planning
- Grilling
- Soup Making
- Fryer
- Sanitation
- Knife Skills
- Food Handling
- Food Service Management
- Catering
- Food Preparation
- Baking
- Hazard Analysis & Critical Control Point
- Food Safety
- Wellness
- Cooking
- Cashier Skills
- Merchandising
- Reimbursement
- Stocking
- Closing
- Friendliness
- High School Diploma
- Punctual
- Retail
- Events
- Flexibility
- Inventory Management
- Regulations
- Multitasking
- English
- Policy Development
- Sales
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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