Kitchen Staff Jobs in Ontario
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
Must have a diploma/certificate or equivalent in quality food preparation and production. What We Offer Great Pay & Benefits: Competitive salary with health benefits and paid time off....
between storage and work areas Other duties and tasks as assigned About you: You must have a valid Food Handler Certificate or provincial equivalent Willing to work in a fast-paced environment Previous dishwashing...
You might not know our name, but you know where we are. Thats because Compass Group Canada is part of a global foodservice and support services company thats the 6th largest employer in the world,...
Job Summary How you will make an impact: You will be responsible for the supervision and training of kitchen staff, in addition to the production and quality assurance of all menu items....
staff Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Personal suitability Client focus Reliability Team player...
between storage and work areas Other duties and tasks as assigned About you: You must have a valid Food Handler Certificate or provincial equivalent Willing to work in a fast-paced environment Previous dishwashing...
Working Title: Food Service Worker Employment Status: Full-Time Starting Hourly Rate: 21.00 Address: 2580 Britannia Rd E Toronto ON L5P 1B1 New Hire Schedule: 8:00am - 4:00pm You might not know...
Job Summary Prepares baked goods according to recipes and production specifications....
Are you passionate about food and providing excellent customer service? Do you thrive in a fast-paced environment and enjoy working with a diverse team? If so, we want you to join our client's...
service and executive lounge areas Oversee the cleanliness of all food and beverage outlets and the team member cafeteria Ensure the Stewarding Team has full knowledge and understanding of compliance...
What You Will Do: Preparing meals for residents and guests ensuring dietary needs are met Operating and cleaning food production equipment and food preparation areas Complying with all food preparation...
Working Title: Cook, Bombardier Pearson, Mississauga, ON Employment Status: Full-Time Starting Hourly Rate: $19.67 per hour Address: 1890 Alstep Drive Mississauga ON L5S1W1 New Hire Schedule: M- F...
Working Title: Cook Employment Status: Seasonal Starting Hourly Rate: $20.00 per hour Address: 79 Market Street South Brantford ON N5W-0B4 New Hire Schedule: Event Based You might not know our...
Working Title: Salad/Sandwich Maker, Blackdown Cadet Camp Employment Status: Seasonal (full-time until August 31) Starting Hourly Rate: 18.75 Requirements: 3 years experience in large scale...
Working Title: Cook, Part time Temp Employment Status: Temporary Starting Hourly Rate: $22,18 per hour Address: 22 Norfinch Dr. North York ON M3N 1X1 New Hire Schedule: TBD You might not know our...
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Ontario
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Ontario offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Casual Dining
- Dishwashing
- Portion Control
- Back of House
- Food and Beverage Management
- Prep Work
- Grilling
- Soup Making
- Menu Planning
- Fryer
- Sanitation
- Knife Skills
- Food Handling
- Food Service Management
- Catering
- Food Preparation
- Baking
- Hazard Analysis & Critical Control Point
- Food Safety
- Wellness
- Cooking
- Cashier Skills
- Merchandising
- Reimbursement
- Stocking
- Friendliness
- High School Diploma
- Punctual
- Retail
- Events
- Flexibility
- Inventory Management
- Regulations
- Multitasking
- English
- Policy Development
- Teamwork
- Sales
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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