Kitchen Staff Jobs in Klamath Falls, OR
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
Requirements: \* Valid Driver\'s License \* Enrollment in the Child Carecentral background registry \* Food Handler\'s card \* 1st Aid/CPR (orobtain within 90 days) \* Child Abuse/Neglect and...
Assists with supervision of kitchen staff and quality of food items prepared. Takes an interest and initiative in the development of the culinary team....
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in...
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the...
Become a key member of our culinary team at our beautiful, world-class resort. As a line cook, you will prepare a wide array of culinary dishes that will delight our guests and our homeowners....
Job Listing ID: 4249652 Job Title: Dishwasher Application Deadline: Open Until FilledJob Location: Klamath Falls Date Posted: 04/10/2025Hours Worked Per Week: 40 Shift: Day Shift, Swing Shift...
Preparation Workers Access our statewide or regional occupation report for more information about wages, employment outlooks, skills, training programs, related occupations, and more....
preparation tasks ' Lifting items weighing over 50lbs. ' Work in extreme temperatures such as freezers (-10 degrees F), kitchens (+110 degrees F) and various outdoor conditions for one hour or more...
preparation tasks ' Lifting items weighing over 50lbs. ' Work in extreme temperatures such as freezers (-10 degrees F), kitchens (+110 degrees F) and various outdoor conditions for one hour or more...
General Responsibilities Food preparation, chopping vegetables, making salads and putting together entrees. Ensuring that food is properly stored....
Cook tasks in the restaurant may include: Preparing and cooking food orders to meet product quality standards Food preparation and portioning Cooking on the grill Operating the fry station Dressing...
Demographic Data for Klamath Falls, OR
Moving to Klamath Falls, OR? Find some basic demographic data about Klamath Falls, OR below.
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Klamath Falls, OR
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Klamath Falls, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Pasta
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Back of House
- Food and Beverage Management
- Dishwashing
- Portion Control
- Prep Work
- Soup Making
- Sanitation
- Food Service Management
- Fryer
- Grilling
- Knife Skills
- Menu Planning
- Food Preparation
- Catering
- Food Handling
- Courteous
- Food Safety
- Baking
- Health and Safety
- Hazard Analysis & Critical Control Point
- Wellness
- Cooking
- Cashier Skills
- Merchandising
- Reimbursement
- Stocking
- Friendliness
- Math
- High School Diploma
- Punctual
- Retail
- Events
- Multitasking
- English
- Inventory Management
- Regulations
- Sales
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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