Maitre D Jobs in Connecticut
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
Shift Leader The ideal candidate should exhibit a positive attitude and a professional appearance and demeanor. They should also be flexible, honest, self-motivated, hard-working, a quick learner,...
Oversee and actively participate in service across our three outlets: Gastrobar, Banquets, and Room Service....
Brand: Bruegger's Bagels Breakfast with us, and dinner with your loved ones! At Bruegger's, we've been kettle cooking our bagels and serving tradition you can taste for over 35 Years! We guarantee...
Assistant Restaurant Manager - Nordstrom Cafe - Westfarms
- Farmington, CT
- 10 days ago
- Farmington, CT
- 10 days ago
Job Description As an assistant manager on our team, you'll play a dual role - empowering leader and consummate teacher. A day in the life Complete a comprehensive Manager in Training program that...
Set on thirty-two beautiful acres less than 2 miles from Olde Mystic Village, our campus boasts 2 fine-dining restaurants with views of rolling greens, flower beds, a fire pit, multiple indoor fireplaces...
Benefits: Competitive salary Employee discounts Flexible schedule Free uniforms Opportunity for advancement Training & development Job Description: Lead the team, making sure food is made...
Apply Description At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere...
The pay for this position starts at $18.00/hour +Tips +Bonus Shift Leaders at Five Guys provide their leadership and expertise in helping our restaurant teams WOW our customers each day. They set...
The pay for this position is starting at $18/hour +Tips +Bonus Shift Leaders at Five Guys provide their leadership and expertise in helping our restaurant teams WOW our customers each day. They...
The pay for this position starts at $20.00/hour +Tips +Bonus Shift Leaders at Five Guys provide their leadership and expertise in helping our restaurant teams WOW our customers each day. They set...
The pay for this position starts at $18.50-20.00/hour +Tips +Bonus Shift Leaders at Five Guys provide their leadership and expertise in helping our restaurant teams WOW our customers each day....
The pay for this position is starting at $17.50/hour +Tips +Bonus Shift Leaders at Five Guys provide their leadership and expertise in helping our restaurant teams WOW our customers each day. They...
The pay for this position starts at $18.00/hour +Tips +Bonus Shift Leaders at Five Guys provide their leadership and expertise in helping our restaurant teams WOW our customers each day. They set...
The pay for this position starts at $17.00/hour +Tips +Bonus Shift Leaders at Five Guys provide their leadership and expertise in helping our restaurant teams WOW our customers each day. They set...
Demographic Data for Connecticut
Moving to Connecticut? Find some basic demographic data about Connecticut below.
Maitre D Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job title
Salary for Maitre D Jobs in Connecticut
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in Connecticut offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Food Cost Management
- Restaurant Management
- Vegetarian Cuisine
- Safe Quality Food
- Seafood
- Breakfast
- Coaching
- OpenTable
- Restaurant Operations
- Guest Relations
- Casual Dining
- Food and Beverage Management
- Front of House
- Back of House
- Guest Service
- Sanitation
- Knife Skills
- Food Handling
- Food Preparation
- First In, First Out
- Food Safety
- Short-Term Disability
- Health and Safety
- Fitness
- Cash Management
- Cooking
- Complaint Resolution
- Merchandising
- Cash Handling
- Energetic
- Inventory Control
- Health Care
- Customer Satisfaction
- Friendliness
- Closing
- Background Checks
- High School Diploma
- Retail
- Math
- Driving
- Education Experience
- Verbal Communication
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Teamwork
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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