Kitchen Staff Jobs in Illinois
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
We are looking to hire a prep cook who is willing to learn what we do here in our kitchen and is reliable and hard working. The Fireplace Inn is a family owned business who has been in Old Town...
Wash dishes, pots, and pans following Bickford's dishwashing procedure. Follow the Kitchen Daily Task Guide....
Required qualifications include: High School Diploma with two (2) to three (3) years of food preparation and food handling experience, two year college degree or higher preferred....
The Cooper's Hawk Prep Cook plays an integral role in the creation and execution of our menu items, by preparing a variety of cold and hot food items and ensuring consistency in each of our...
The Cooper's Hawk Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant Guest. The Line Cook is responsible for the...
A kitchen helper cleans / sanitizes kitchen equipment, assists in food preparation / serving, and receives products into kitchen storage....
Our franchise organization, Himalaya Holdings, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The Cook is responsible for the quality, quantity,...
As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development....
Location: 2157 Penfield Road Penfield, NY 14526 Availability Requirement for this role: Afternoon, Evening (including weekends). Age Requirement: Must be 18 years or older Time Type: Part time Pay...
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station Attends work and shows for...
Location Name: LEWIS UNIVERSITY - 10885001 Location ID: 10885001 Food Service Worker Location: LEWIS UNIVERSITY - 10885001 Workdays/shifts : Varying shifts, days/hours (open availability...
Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow the chef...
Required Years of Experience 1 year Job Details The Kerryman is an award winning Irish restaurant located in River North and we are looking for a line cook to join our team. The kitchen is led by...
Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise a helpful smile in every aisle and those smiles can only come from a workforce that is fully engaged and...
As a family company, we serve people and communities. When you work at Meijer, youre provided with career and community opportunities centered around leadership, personal growth and development....
Demographic Data for Illinois
Moving to Illinois? Find some basic demographic data about Illinois below.
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Illinois
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Dishwashing
- Front of House
- Portion Control
- Back of House
- Food and Beverage Management
- Prep Work
- Menu Planning
- Soup Making
- Fryer
- Grilling
- Sanitation
- Food Handling
- Knife Skills
- Food Service Management
- Catering
- Food Preparation
- Baking
- Food Safety
- Hazard Analysis & Critical Control Point
- Short-Term Disability
- Wellness
- Cooking
- Cashier Skills
- Reimbursement
- Stocking
- Friendliness
- Retail
- Punctual
- High School Diploma
- Events
- Flexibility
- Inventory Management
- Policy Development
- Multitasking
- English
- Regulations
- Teamwork
- Sales
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
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