Maitre D Jobs in California
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the...
Gyu-Kaku Downtown San Jose NOW HIRING Restaurant Manager!
- San Jose, CA
- 1 hour ago
- San Jose, CA
- 1 hour ago
Join an Award Winning Company! Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations...
Lead a well-rounded and knowledgeable front-of-house team....
Brand: Noahs New York Bagels Breakfast with us, and dinner with your loved ones! At Noahs, the friendly gathering place for good conversation and great food we have been serving fresh bagels,...
Shift Leader The Shift Leader supervisesshifts and/or work areas in the operation of a Papa Johns restaurant to ensurehigh quality products and customer service are delivered to ensure...
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...
Seacliff Inn, a Tapestry Collection by Hilton is looking for an experienced Restaurant Manager to oversee the day-to-day food and beverage operations. The Restaurant Manager will work closely the...
Senior Restaurant Manager is a lead front-of-house management role....
You are the expert for the front of house operations of the restaurant and partner with the kitchen to execute quality product and service to each guest....
You will be the expert for the front of house operations of the restaurant, you will be the go-to person when the General Manager is not in the building and you will partner with the kitchen to execute...
Front of House Manager Department:Culinary Location:Palm Desert, CA Position: Front of House Manager / Dining Room Manager Pay Range: $66K-$70K The Carlotta is a premier senior living community situated...
Pressed Juicery is growing and hiring. If you’re passionate about health and wellness and love creating best-in-class guest experiences, join us in spreading wellness! About Pressed Juicery...
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonalds USA. This franchisee owns a license to use McDonalds logos and food products,...
Support all aspects of the business as needed, including but not limited to: front of house and back of house operations, adhering to all company standard operating procedures, and assisting guests...
Demographic Data for California
Moving to California? Find some basic demographic data about California below.
Maitre D Online Courses and Training Opportunities
Title Synonyms
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Salary for Maitre D Jobs in California
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in California offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Food Cost Management
- Restaurant Management
- Vegetarian Cuisine
- Safe Quality Food
- Seafood
- Breakfast
- Coaching
- OpenTable
- New Restaurant Openings
- Restaurant Operations
- Guest Relations
- Casual Dining
- Front of House
- Guest Service
- Back of House
- Food and Beverage Management
- Sanitation
- Knife Skills
- Food Handling
- Food Preparation
- First In, First Out
- Food Safety
- Short-Term Disability
- Health and Safety
- Fitness
- Cash Management
- Complaint Resolution
- Cooking
- Cash Handling
- Energetic
- Inventory Control
- Health Care
- Customer Satisfaction
- Friendliness
- Closing
- Background Checks
- Retail
- High School Diploma
- Math
- Initiative
- Driving
- Education Experience
- Verbal Communication
- Inventory Management
- Policy Development
- English
- Regulations
- Problem Solving
- Teamwork
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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