Maitre D Jobs in Illinois
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
Brand: Einstein Bros. Bagels Breakfast with us, and dinner with your loved ones! At Einstein Bros. Bagels, we believe in the bagel, and weve been baking bagels fresh daily since 1995. We believe...
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
Whether its a perfectly seared dish inspired by global flavors or a carefully crafted cocktail that surprises and delights, every detail is intentional....
Job Details Job Title Maitre D Posted: 7/10/2025 Salary: $18.00 / hour Location IL, Vernon Hills 307 Hawthorn Center Vernon Hills, IL 60061 Description IMMEDIATELY HIRING - Maitre D Full & Part-Time...
Responsibilities Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas....
Flexible scheduling with a side of always feeling valued. A role in your local McDonalds franchisee owned restaurant offers a job combo that will fit YOU! PERKS & BENEFITS: Paid Time Off Holiday...
Join our Crew as a Shift Lead! At Guzman y Gomez, our Shift Leads are responsible for the efficient and effective management of restaurant operations on their shift. This includes operations,...
A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to...
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
$55000.00 per year - $63000.00 per year Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours...
What we offer: Health, Dental, Vision and other benefits available after 60 days DailyPay 401k Paid Training Paid PTO Referral program Discounts at all Kinseth Hotel Corporation hotels and...
PAY TRANSPARENCY: earn between $18.75 and $19.25 plus digital tips!* Do you hunger for more? Potbelly Sandwich Shop is looking for friendly and outgoing people who enjoy working in a fast-paced,...
Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Pandas mission alive in our restaurants by supporting management in creating food with passion,...
Location: 2157 Penfield Road Penfield, NY 14526 Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time Type: Full...
Required Years of Experience 2 years Job Details Upscale, high volume neighborhood restaurant is currently seeking a manager to lead our small team. Ideal candidates will have strong leadership...
Demographic Data for Illinois
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Title Synonyms
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Salary for Maitre D Jobs in Illinois
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Food Cost Management
- Cost Management
- Restaurant Management
- Sales Development
- Vegetarian Cuisine
- Coaching
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Quality of Service
- Guest Relations
- Casual Dining
- Front of House
- Portion Control
- Guest Service
- Back of House
- Food and Beverage Management
- Sanitation
- Knife Skills
- Food Handling
- First In, First Out
- Food Safety
- Fitness
- Health and Safety
- Short-Term Disability
- Cash Management
- Complaint Resolution
- Cooking
- Inventory Control
- Cash Handling
- Health Care
- Customer Satisfaction
- Closing
- Friendliness
- Background Checks
- High School Diploma
- Math
- Retail
- Accounting
- Driving
- Verbal Communication
- Education Experience
- Inventory Management
- Regulations
- English
- Policy Development
- Problem Solving
- Teamwork
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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