Maitre D Jobs in Massachusetts
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
Yvonnes is currently hiring experienced, Full Time Maitre D....
Franchise Organization/Location: Medeiros Network Malden MA Reports To: Restaurant Manager Overview Shift Leaders are generally responsible for coaching Dunkin' Restaurant Team Members throughout...
Location: 200 Boylston Street Chestnut Hill, MA 02467 Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time Type:...
This position will be part of our leadership team for the front of house....
Maintains service and sanitation standards in restaurant, bar/lounge and room service areas....
Duties and Responsibilities: * Must be able to interact with customerson a daily basis. You must posses the ability to build guestrelationships while ensuring quality service. * Must be certified...
Strong understanding of restaurant operations, including food service, beverage management, and guest relations. Excellent communication, interpersonal, and problem-solving skills....
Job title: shift leader The Shift Leader is responsible for theprofitability and overall operation of the restaurant as a compliment to themanager in charge and also in their absence. A majority...
Brand: Einstein Bros. Bagels Breakfast with us, and dinner with your loved ones! At Einstein Bros. Bagels, we believe in the bagel, and we've been baking bagels fresh daily since 1995. We believe...
Job Description Description APPLY NOW BY TEXTING "DONUTS" TO 56379 FOR IMMEDIATE CONSIDERATION Catalano Management Company, LLC - Dunkin' Dunkin' Restaurant Manager Compensation and Benefits:...
Job Description Description We are looking for a shift leader with prior DUNKIN' experience. Previous leadership experience preferred. We highly prefer open availability but are more than willing...
Job Description Description APPLY NOW BY TEXTING "DONUTS" TO 56379 FOR IMMEDIATE CONSIDERATION Catalano Management Company, LLC - Dunkin' Dunkin' Assistant Manager Compensation and Benefits:...
Join Our Leadership Team at a Cadete Enterprises' Dunkin' Franchise Are you ready to start a rewarding journey with Dunkin? We are excited to see that you are interested in joining our team as a...
Responsibilities Oversee all front-of-house operations, including hiring, training, scheduling, and managing FOH team through daily service....
Demographic Data for Massachusetts
Moving to Massachusetts? Find some basic demographic data about Massachusetts below.
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Salary for Maitre D Jobs in Massachusetts
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Soup Making
- Food Cost Management
- Cookie Making
- Restaurant Management
- Sales Development
- Vegetarian Cuisine
- Seafood
- Salads
- Breakfast
- Coaching
- Comfort Food
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Quality of Service
- Guest Relations
- Casual Dining
- Front of House
- Back of House
- Guest Service
- Food and Beverage Management
- Portion Control
- Sanitation
- Food Handling
- Food Safety
- First In, First Out
- Health and Safety
- Fitness
- Complaint Resolution
- Cooking
- Cash Management
- Cash Handling
- Energetic
- Customer Satisfaction
- Closing
- Friendliness
- Initiative
- Math
- Background Checks
- High School Diploma
- Punctual
- Retail
- Customer Relations
- Driving
- Flexibility
- English
- Inventory Management
- Sales
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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