Wine Steward Jobs
A Wine Steward, also known as a Sommelier, is a trained and knowledgeable wine professional who specializes in all facets of wine service. They serve as experts in wine selection, pairing, and service in fine dining establishments, playing a crucial role in enhancing the dining experience for customers. Their responsibilities typically include creating wine lists, procuring wines, educating staff about wine, and providing food and wine pairing suggestions to guests. They also taste and evaluate wines and liaise with suppliers and vineyards.
Important skills for a Wine Steward include excellent communication, customer service, and organizational skills. They should also have a keen sense of taste and smell, and in-depth knowledge of winemaking and wine regions worldwide. As for certifications, a Wine Steward should preferably have an accredited qualification from organizations like the Court of Master Sommeliers or the Wine and Spirit Education Trust. Prior to becoming a Wine Steward, individuals might have roles such as a Wine Sales Representative, Restaurant Server, or Beverage Manager, where they gain experience in the hospitality industry and knowledge of wines.
Food & Beverage Director - Graduate by Hilton Bloomington
- Bloomington, IN
- 4 hours ago
- Bloomington, IN
- 4 hours ago
Collegiate Hotel Group is seeking a Food & Beverage Director to join Graduate by Hilton Bloomington a nd its brilliant team of hospitality enthusiasts. JOB DUTIES AND RESPONSIBILITIES Responsible...
As a Wine Steward, you will be the in-store expert assisting and educating our customers regarding wine....
Market of Choice is now hiring for Wine Steward positions starting at $17.50 an hour up to $20.00 an hour depending on experience, with growth opportunity up to $21.00 an hour....
The Duckhorn Portfolio is North America’s premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North America’s most revered...
A Day in the Life: As a Beverage Steward, no one day is ever the same. Your success is poured into the facts that you are passionate about wines, beers and/or spirits, enjoy conversing with...
steward experience in a high-volume, upscale restaurant Solid foundation in Italian wine and WSET Level 2+ or equivalent certification preferred Exceptional communication, poise, and presence with...
valued Responsibilities Apply now if you: Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 2+ years Sommelier or Wine...
Update and maintain wine list and MICROS system. Pair and suggest wines that will best complement menu items. Attend wine tastings and develop relationships with vendors....
Clearly describes, assigns and delegates responsibility and authority for the operation of the various food and beverage departments such as room service, restaurants, banquets, kitchens, and stewarding...
Food and Beverage Director/AGM Hard Rock Hotel Daytona Beach 918 N. Atlantic Avenue Daytona Beach, FL 32118 200 Room Hotel Managed By Hospitality Ventures Management Group Full-Time Why You Want...
Education A degree in Food & Beverage Management or Business Administration is preferred or the equivalent experience and specialized training in a variety of food and beverage service facilities, programming...
No Standard Job Description Available. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an...
and beverage management Note: If selected for hire, any offer of employment is contingent upon completion of our two-step pre-employment screening with satisfactory results for both the background...
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in...
Required Years of Experience 2 years Job Details About Redwood Hospitality and Cafe Mado Redwood Hospitality is a hospitality group based in Brooklyn with a passion for thoughtful dining...
Wine Steward Online Courses and Training Opportunities
Salary for Wine Steward Jobs Nationwide
Required or preferred licenses and certifications for Wine Steward positions.
Highest Education Level
Wine Stewards offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Wine Steward position
- Purchasing
- Ordering
- Payroll
- Cost Management
- Restaurant Management
- Hotel Management
- Culinary Arts
- Budgets
- Labor Law
- Hospitality Management
- Sommelier
- Banquet Operations
- Labor Cost Management
- Banquet Catering
- Front of House
- Guest Service
- Portion Control
- Room Service
- Back of House
- Food and Beverage Management
- Menu Planning
- Fine Dining
- Sanitation
- Catering
- Bartending
- Courteous
- Show Hosting
- Upselling
- People Oriented
- Food Safety
- Health and Safety
- Point-of-Sale System
- Complaint Resolution
- Wellness
- Merchandising
- Stocking
- Closing
- Friendliness
- Punctual
- Retail
- Events
- Interpersonal Skills
- Regulations
- Multitasking
- Inventory Management
- Sales
- Policy Development
- Microsoft Office
- Problem Solving
- Teamwork
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Training and Development
- Communication Skills
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